We challenged chefs of three different skill levels – amateur Negeen, home cook Heather, and professional chef Saul Montiel from Cantina Rooftop – to prepare us their best stuffed peppers recipe. Once each level of chef had presented their creation, we asked food scientist Rose to explain their choices from an expert’s perspective. Which pepper would you pick to please your palate with?
Chef Saul is on Instagram at @chefmontiel
Keep up with Rose at @rosemarytrout_foodscience
Looking for Heather? @hmclinton
Find Negeen on Instagram at @negeendargahi
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4 Levels of Stuffed Peppers: Amateur to Food Scientist | Epicurious