Ackee & Saltfish with Green Bananas #TastyTuesdays | CaribbeanPot.com

Ackee & Saltfish with Green Bananas #TastyTuesdays | CaribbeanPot.com

Learn how to make classic #Jamaican #breakfast of Ackee And Saltfish With Boiled Green Banana in this episode of #TastyTuesdays with Chris De La Rosa of CaribbeanPot.com

For this ackee and saltfish you’ll need…
1 can ackee
1/2 lb saltfish (salted Cod)
1 medium onion
3-4 tablespoon olive oil
6-8 green cooking bananas
2 scallions
3 cloves garlic
1/2 teaspoon black pepper
salt (optional)
6 sprigs thyme
1 tablespoon parsley (chopped)
6-8 grape tomato (or 1 medium)
2 bird’s eye pepper (optional)

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