Smoked Cherry Rum Pepper-Sauce (wing sauce) #tastyTuesdays | CaribbeanPot.com

Smoked Cherry Rum Pepper-Sauce (wing sauce) #tastyTuesdays | CaribbeanPot.com

Get my cookbook @ http://www.CaribbeanPot.com/cookbook/ Learn how to make an incredible #hotsuace #peppersauce #wingsauce with smoked spicy hot peppers, rum, cane sugar, cherries, spices and apple cider, in this episode of #tastytuesdays with Chris De La Rosa of CaribbeanPot.com

You’ll Need…

20-30 hot peppers
1 lb cherries ( I used frozen)
4 cloves garlic
1/2 cup white vinegar
3 tablespoon Cane Sugar
2 cups Apple Cider
3/4 tablespoon sea salt

Musement

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